Hugo Pareja

Hugo Pareja produces coffee in the Cusco region of Peru, cultivating lots at an altitude of 2205 meters. This high-altitude positioning provides a specific microclimate for the farm's cherry development.

The varietal landscape in the catalog includes Geisha and SL9 cultivars, alongside other varieties. This mix points to a focus on distinct botanical types within the farm's production.

The process portfolio represented in the catalog covers both washed and anaerobic washed treatments. These two methods highlight a range of post-harvest processing styles applied to the harvests.

The catalog footprint for Hugo Pareja spans two distinct coffees, with one lot currently in stock. Two different roasters feature these offerings, reflecting modest distribution across the index.

Recent catalog examples include a washed coffee featuring SL9 from Coffea Circulor, and an anaerobic washed lot combining Geisha and SL9 from Standout Coffee.

Overall, Hugo Pareja's presence in the catalog is defined by high-altitude cultivation in Cusco and a careful selection of distinct varietals and processes.