Rwandan Unroasted Green Coffee Beans

Land of a Thousand Hills Coffee is mentioned only once in the provided threads, specifically in the context of a user's negative experience with their espresso. The user describes the espresso as tasting like "battery acid" with an intense burning sensation, noting that this experience was consistent with their attempts at home brewing as well. There is no broader community discussion or consensus regarding the roaster's reputation, quality, or business practices in the provided text.