74Toffee, White Peach, and Orange on a washed build.
Guji, ET · Washed
Producer
Getachew Zekele’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.
Producer overview
Getachew Zekele operates in the Guji region of Oromia, Ethiopia. The coffee produced at his farm is grown at altitudes ranging from 1808 to 2128 meters above sea level.
The varietal landscape at the farm includes the 74110 and 74112 cultivars. Other unspecified varieties are also represented in the catalog data.
The production focus is centered on the washed process. All five lots recorded in the index utilize this method.
The catalog footprint for Getachew Zekele includes five total lots across three different roasters. These lots have been featured in the index across recent harvest cycles.
Recent catalog examples include the Dimtu Tero Farm lot processed as a washed coffee for Tres Cabezas and 19grams. Additionally, the Ethiopia Dimtu Tero Plantation lot was featured by MOK Coffee, utilizing a blend of 74110 and 74112 varieties.
The work of Getachew Zekele is characterized by a consistent focus on washed processing methods within the Guji region.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1808–2128m
No coffees from this producer in stock right now.
74Toffee, White Peach, and Orange on a washed build.
Guji, ET · Washed
74Mandarine, Bergamot, and Vanilla on a washed build.
Guji, ET · Washed
Not ratedWashed lot with Juicy Cup, High Acidity, and Delicate Green Tea Flavour in the cup.
Guji, ET · Washed
Not ratedExpect Toffee, White Peach, and Orange from this washed.
Guji, ET · Washed
Not ratedCitrus Fruits, Mandarine, and Bergamot on a washed build.
Guji, ET · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.