Asefa Dukamo Korma

Asefa Dukamo Korma produces coffee in the Sidama region of Ethiopia. The farms operate within an altitude band ranging from 1920 to 2350 meters above sea level.

The varietal landscape is defined by a mix of local heirloom cultivars and specific selections. The catalog records include heirloom varieties alongside 74158, 74112, and 74110 cultivars.

The process portfolio is primarily focused on washed coffees, which account for the majority of the recorded lots. The producer also utilizes honey and natural processing methods to diversify the output.

The catalog footprint for Asefa Dukamo Korma includes seven total lots across four different roasters. Recent catalog examples include the Buncho lot processed as honey with 74158 and heirloom varieties by Flower Child Coffee, the Rumudamo lot processed as washed with heirloom and 74112 varieties by Flower Child Coffee, and the Hamasho lot processed as washed with 74158 by Coffea Roasterie.

The work of Asefa Dukamo Korma is characterized by a consistent focus on washed processing and the cultivation of specific Ethiopian landrace varieties.