BRYGG — Filter Blend
Full Bodied Filter Blend
NaturalMedium
Cherrybook Index
45sparse
Evidence-of-quality score, not a cup score. Sparse signal: 1 of 7 signals on file. Methodology
Price position
US$1.51/ozSEK 255.00 for 1.1 lb
this lot $1.51$1.21$2.30
Typical band for this profile $1.21 to $2.30. Where it sits
Catalog summary
A natural lot, not yet indexed (1 of 7 signals on file) and priced inside the typical band for its listed profile.
Based on the listing and catalog evidence
Price and availability set by the roaster.
Batch roasted weekly
Roasted on a scheduled weekly rhythm. Very fresh if you order right after a roast day; less so near the end of the cycle.
“Every week we roast all our coffees in our roastery, located at Magasinsgatan in Göteborg.” source ↗
Cherrybook last checked this listing today.
Roaster’s notes
milk chocolate · nuts
- Cocoa and nut
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- —
- Producer
- —
- Farm / Co-op
- —
- Process
- Natural
- Altitude
- 950–1100 m
- Varietals
- Mundo novo,Catuai,Bourbon
- Harvest
- —
- Weight
- 1.1 lb
- Bag price
- SEK 255.00
- Price / oz
- US$1.51/oz
- Brew
- filter
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Price contextmodeled
A modeled range and current prices for comparable listings.
$1.51/oz
typically $1.21 to $2.30
Where it sits
typical band this lot
What moves this price
cheaper×1.00pricier
- Origin not listed×0.93
- Roaster brand and sourcing×0.93
- Blend×0.96
- Other listed varieties×0.97
At 500 g, this bag runs about 7% less per ounce than a typical 288 g bag; that is pack size, not the coffee.
How this estimate works
A statistical model, refit weekly across the in-stock catalog, estimates what a coffee with these listed attributes typically sells for per ounce. Each multiplier compares one trait against the average lot in this market; the roaster line covers brand and sourcing together, which this model cannot separate. Bag size is shown separately, priced at the rate observed across sizes of the same coffee, because it says nothing about the coffee itself. The distribution counts every in-stock listing in the comparison group, with at least 15 listings from three roasters and no roaster supplying more than 60% of it. Decaf, blends, variety segments, processing families and bag formats stay separate. Origin, roast and selling currency can broaden as the group label indicates. Prices are converted to USD per ounce; shipping and differences in tax treatment are not adjusted. The model reads listed attributes only: the quality of the specific lot in the bag is not observable, so a price above the typical band is not evidence of overpricing.
Some listing details are missing or have limited model coverage, so the typical band shown is wider than usual.
Not listed by the roaster: origin
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
45
Sparse signal
Confidence1 of 7 signals on file
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 5% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 88% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 35.0 shrunk to 48.1 + bonuses = 45.
Missing: SCA grade, Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings
- 35/ 100% weightRoaster transparencyProducer / farm / lot disclosure depth
Bonuses applied
- +2Sprudge press coverageThis roaster has been featured by Sprudge
- +-5Stale-stock demotionThis lot has been listed in stock for an extended time; specialty coffee freshness degrades over weeks
Sensory profileestimated
- Acidity
- 2
- Body
- 4
- Sweetness
- 4
- Balance
- 3
- Clean
- 3
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Da Matteo
Press · Sprudge
- Swedish Kaffe Charm In Gothenburg At Da Matteo2014-06-09·sprudge
Recently I got the chance to spend a few days in Gothenburg, the second largest city in Sweden,…
On YouTube
Meet the roaster on camera
About the roasterBrew guide
da Matteo - Instruktionsvideo - ROSTA KAFFE HEMMA
daMatteoCoffee · 3.3K views on YouTube
Watch on YouTubeThis video covers Da Matteo; it is general roaster coverage.
Cherrybook summary of the video
This video is a tutorial on how to roast green coffee beans at home using a standard oven. The presenter demonstrates the process using Da Matteo's green coffee offerings, explaining the roasting stages and the importance of cooling the beans quickly after the roast.
Inside this video
From daMatteoCoffee:
“Idag ska vi gå igenom och jag ska visa er hur man rostar kaffe. Och det kan man faktiskt göra i ugnen.”
“Det är en upplevelse utan dess like faktiskt. Att nu rosta kaffe där och få den unika smakupplevelsen. Det här ska ni absolut prova.”
Explore the videos
Videos by their credited creators. Playing a video connects to YouTube. Privacy