Light
WashedLightNorthscore 59

- Origin
- Da Lat, VN
- Producer
- Là Việt Coffee
- Farm / Co-op
- —
- Process
- Washed
- Altitude
- 1500–1500 m
- Varietals
- other
- Harvest
- —
- Weight
- —
- Bag price
- VND 125000.00
- Price / oz
- —
- Brew
- filter, immersion, espresso
As cupped
mild bitterness · fruity acidity
Price and availability set by the roaster.
Northscore
Quality score with explicit source coverage. Methodology
59
Sparse signal
Confidence15% coverage / 2 of 7 signals
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive. Coverage is signal availability, not cup quality; missing sources are dropped, the remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 63% so a single thin signal can’t carry the score on its own.
Missing: SCA grade, Coffee Review, Reddit sentiment, Buyer reviews, Cherrybook tastings
- 85/ 67% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 55/ 33% weightRoaster transparencyProducer / farm / lot disclosure depth
Renormalized base 75.0 shrunk to 59.4 at 38% confidence = 59.
Sensory profileestimated
Flavor wheel
Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About La Viet Coffee
On YouTube
3 videos · 27k combined views
Outside coverage consistently identifies La Viet Coffee as a pioneer in elevating the perception of Vietnamese coffee. Reviewers highlight the founder's focus on integrating local resources and technology to create a sustainable, high-quality brand. The roaster is recognized for its dual mission of serving the local community while actively educating consumers about specialty coffee standards. Coverage emphasizes their transition from green bean suppliers to a comprehensive brand that promotes Vietnamese coffee on a global stage.
Pioneering specialty Vietnamese coffeeIntegration of local resources and technologyCommitment to consumer educationFocus on high-quality product standardsBridge between local roots and global markets