Ethiopia Uraga Gogogu
Washed76Cherry's Index
Cup profile
pear · hibiscus · dried mango
- Fruit
- Floral

- Origin
- Guji, ET
- Producer
- —
- Farm / Co-op
- —
- Process
- Washed
- Altitude
- 2300–2300 m
- Varietals
- heirloom
- Harvest
- —
- Weight
- 340g
- Bag price
- $30.00
- Price / oz
- $2.50/oz
- Brew
- —
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Price and availability set by the roaster.
Save at Oddly Correctwholesale bulk shipping threshold (25 lbs and over)
Cherrybook last checked this listing 3 days ago.
Cherry's Index
Evidence-of-quality score, not a cup score. Methodology
76
Strong
Preliminary
Confidence33% coverage / 3 of 7 signals
Score is partially shrunk toward a neutral 50 — read directionally until more source families land.
How confidence affects the score
Coverage measures signal availability, not cup quality. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 18% so one thin signal cannot carry the score on its own.
Missing: SCA grade, Coffee Review, Buyer reviews, Cherrybook tastings
- 85/ 55% weightReddit sentimentSentiment across specialty-coffee discussion
- 80/ 30% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 55/ 15% weightRoaster transparencyProducer / farm / lot disclosure depth
Bonuses applied
- +2Sprudge press coverageThis roaster has been featured by Sprudge
Renormalized base 78.9 shrunk to 73.9 at 83% confidence + bonuses = 76.
Sensory profileestimated
- Acidity
- 4
- Body
- 3
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Flavor wheelestimated
Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Oddly Correct
Community reputation · Reddit
Cult favorite· sentiment 85/100
Oddly Correct, based in Kansas City, is well-regarded by community members for their high-quality beans, subscriptions, and unique artistic packaging (featuring in-house woodcut letterpress designs). They receive enthusiastic shout-outs for local coffee culture, special offerings like Geshas and innovative fermentations, and as a top pick for decaf options. While one older thread touched on a local debate about shop vibe, the overall sentiment toward their coffee and offerings is strongly positive.
Kansas City local favoriteunique woodcut letterpress packagingspecialty origins and geshaspopular coffee subscriptionsgreat decaf options
Threads cited (10)
- r/Coffee · ↑ · I drank a lot of decaf, so you don't have to: My recommendations
- r/Coffee · ↑ · Oddly Correct Coffee Bar in Kansas City
- r/Coffee · ↑ · Kansas City Coffee Culture
- r/Coffee · ↑ · Best coffee subscriptions?
- r/Coffee · ↑ · Merry Christmas! I'm drinking a nice gesha from Oddly Correct. What are you having?
- r/Coffee · ↑ · Beyond Frustrated with At-Home Pour Over. Please Help.
- r/Coffee · ↑ · Any Third Wave Wichteln participants in here? What'd you send?
- r/Coffee · ↑ · Decisions, decisions...help me choose a coffee, please?
- r/pourover · ↑ · I Might Suck At Making Coffee..
- r/Coffee · ↑ · What’s everyone drinking this week? Just got this honey gesha in from oddly correct.
Press · Sprudge
- We Talk Letterpress And Design With Oddly Correct Coffee Roasters In Kansas City2014-04-02·sprudge
By Charlie Burt.
On YouTube
1 video · 1k combined views
Outside coverage of Oddly Correct highlights their distinctively casual yet meticulous approach to specialty coffee in Kansas City. Reviewers and interviews emphasize their commitment to sourcing small, seasonal batches of coffee and relying on intuition during the roasting process. Their philosophy blends an appreciation for exceptional quality with a down-to-earth, unpretentious culture that prioritizes straightforward black coffee and accessibility.
Intuition-based roasting philosophySmall batch seasonal sourcingFocus on black coffeeUnpretentious dirt-baggy cultureKansas City specialty scene