Bolivia Carlos Callejas
Washed72Cherry's Index
Cup profile
green apple · mandarin orange · peach · cocoa · smooth
- Fruit
- Citrus
- Cocoa and nut
- Sugar and spice
- Origin
- Los Yungas, La Paz, BO
- Producer
- Carlos Callejas
- Farm / Co-op
- Community Nueva Llusta
- Process
- Washed
- Altitude
- 1700–1700 m
- Harvest
- —
- Weight
- 250g
- Bag price
- JPY 3200.00
- Price / oz
- $2.24/oz
- Brew
- —
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Currently out of stock at the roaster. Subscribe to get an email when it returns.
Cherrybook last checked this listing 16 days ago.
Cherry's Index
Evidence-of-quality score, not a cup score. Methodology
72
Noted
Preliminary
Confidence33% coverage / 3 of 7 signals
Score is partially shrunk toward a neutral 50 — read directionally until more source families land.
How confidence affects the score
Coverage measures signal availability, not cup quality. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 18% so one thin signal cannot carry the score on its own.
Missing: SCA grade, Coffee Review, Buyer reviews, Cherrybook tastings
- 85/ 30% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 85/ 15% weightRoaster transparencyProducer / farm / lot disclosure depth
- 70/ 55% weightReddit sentimentSentiment across specialty-coffee discussion
Renormalized base 76.8 shrunk to 72.1 at 83% confidence = 72.
Sensory profileestimated
- Acidity
- 4
- Body
- 3
- Sweetness
- 3
- Balance
- 4
- Clean
- 4
Flavor wheelestimated
Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Passage Coffee
Community reputation · Reddit
Well-regarded· sentiment 70/100
The provided search results do not contain any substantive discussions, reviews, or mentions of the specialty coffee roaster Passage Coffee. All found threads reference the word 'passage' in other contexts, such as literary quotes, Portal 2 mugs, or general espresso terminology. Therefore, no community sentiment or specific roasting patterns can be established from these threads.
no direct mentions foundinsufficient data
Threads cited (10)
- r/Coffee · ↑ · Take a minute to read this great passage on a Manhattan cafe from Kurt Vonnegut's "Jailbir
- r/Coffee · ↑ · Would you start with a hand grinder?
- r/espresso · ↑ · This was a mug that was laying in one of the back passage ways in portal 2. I couldn't fin
- r/Coffee · ↑ · This was a mug that was laying in one of the back passage ways in portal 2. I couldn't fin
- r/Coffee · ↑ · Coffee Poem
- r/Coffee · ↑ · A passage about coffee from Nobel-prize winning Halldor Laxness' novel Independent People
- r/espresso · ↑ · Rite of passage…Sort of.
- r/espresso · ↑ · Today I earned my right of passage
- r/roasting · ↑ · 6# RK Drum, motor, temp sensor, bbq grill, cooler, Used, Ready To Run, Pickup in Lehigh Va
- r/Coffee · ↑ · AeroPress Recipe
On YouTube
1 video · 7k combined views
Reviewers describe Passage Coffee as a prominent third wave coffee shop and roastery in Tokyo founded by Shuichi Sasaki. Outside coverage emphasizes the roaster's commitment to preserving the original terroir and unique characteristics of coffee beans without masking their origin. Additionally, features highlight the brand's focus on tailoring shops to local neighborhood needs while maintaining meticulous roasting standards.
Third wave coffee in TokyoPreserving coffee terroir and origin characteristicsNeighborhood focused shop designMeticulous roasting standards
Coverage from others