Pennine Tea and Coffee

Mount Elgon, Uganda

Sl14, Sl28 · 2,000 to 2,200 m

Ngorongoro, Tanzania

Washed · Bourbon, Kent · 1,700 m

apricot, kumquat, papaya, spice

Brazil

Bourbon, Catuai · 900 to 1,100 m

creamy, nutty, sweet, caramelized

Sumatra, Indonesia

powerful body, refined acidity, summer fruits, herbal

Rwanda

Washed · Red bourbon · 1,600 to 2,300 m

white gooseberry, assam tea, cola, lime

Cajamarca, Peru

Red bourbon · 1,700 to 1,850 m

floral, citrus fruit, red berries

Western Highlands, Papua New Guinea

Washed · Typica · 1,600 m

rhubarb crumble with vanilla custard topping

Nueva Segovia, Nicaragua

Natural · Catimor · 1,500 to 1,550 m

cherry, apple sour sweets, fig, dark_chocolate

Karnataka, India

Natural · Catimor, Other · 1,100 to 1,200 m

spicy, earthy, smoky, tobacco notes

Chiapas, Mexico

Washed · Caturra, Bourbon · 1,500 m

caramel, brown sugar, lemon grass, chocolate

Puebla, Mexico

Washed · Colombia, Sarchimor · 1,400 to 1,600 m

black currant, vanilla, cinnamon, cranberry

Central, Kenya

Washed · Sl28 · 1,400 to 1,600 m

chocolate, raisin, sweetness, blackcurrant

Nyeri, Kenya

Washed · Bourbon, Kent · 1,400 to 1,800 m

butterscotch, chocolate, lime

Java, Indonesia

syrup, spice, pipe tobacco smoke

Sumatra, Indonesia

Wet-Hulled · Tim tim, Caturra · 1,300 to 1,600 m

chocolate, jasmine, spices, creamy

Lempira, Honduras

Washed · Catuai · 1,650 m

orange, lemon, black tea, hazelnut

Santa Rosa, Guatemala

Washed · Red catuai, Yellow catuai · 1,500 to 1,650 m

dark chocolate, pip fruit, stone fruit, lemon

Yirgacheffe, Ethiopia

Natural · Heirloom · 1,900 m

cherry, chocolate, orange, fruits

Limu, Ethiopia

Natural · Heirloom · 1,800 m

plum, almond essence, praline, dark chocolate

Apaneca-Ilamatepec, El Salvador

Natural · Red bourbon · 1,350 to 1,700 m

raspberry, dark_chocolate, fruity, tomato

Chiapas, Mexico

Bourbon, Caturra · 900 to 1,100 m

chocolate, sweet, grape, milk chocolate

Los Santos, Costa Rica

Washed · Caturra, Catuai · 1,200 to 2,000 m

orange, milk chocolate, maple syrup, brown sugar

North Kivu, DR Congo

Washed · Typica · 1,250 to 1,500 m

chocolate, lemony, earthy

Huila, Colombia

Washed · Caturra · 1,200 to 1,600 m

mild with nutty notes, floral finish, apple, caramalised

Sul de Minas, Brazil

Natural · Yellow bourbon · 1,050 m

chocolate, nutty aftertone

Cerrado, Brazil

Cerrado, Brazil

Natural · Catuai · 1,200 m

chocolate, fruits

Brazil

Natural · Mundo novo, Catuai · 800 to 1,350 m

chocolate notes, medium body, nutty, sweet

Cerrado, Brazil

Natural · Catuai · 1,200 to 1,220 m

chocolate, fruity tones