Baroida Estate

Baroida Estate is located in the Eastern Highlands of Papua New Guinea. The estate produces coffee within this specific regional context.

The farm primarily cultivates Arusha and Typica varieties. These two cultivars represent the dominant varietal landscape for the estate as reflected in the current catalog data.

The producer utilizes a range of processing methods. Their portfolio includes anaerobic washed, anaerobic honey, and honey processed lots. This indicates a focus on both traditional and experimental post-harvest treatments.

The catalog footprint for Baroida Estate includes three distinct lots. These coffees have been featured by one roaster. The data covers recent harvest cycles represented in the index.

Recent catalog examples include the Papua New Guinea Baroida Estate Deep Thinker, which is an anaerobic washed lot, and the Papua New Guinea Baroida Estate Anaerobic Honey, both featuring Arusha and Typica varieties processed by Proud Mary Coffee. Additionally, the catalog includes a honey processed lot of the same varieties from the same roaster.

The work of Baroida Estate is characterized by its focus on specific varietals and a diverse range of processing techniques.