81Brown Sugar, Nectarine, and Black Tea on a anaerobic washed build.
Eastern Highlands, PG · Anaerobic Washed
Producer
Producer overview
Baroida Estate is located in Papua New Guinea. The estate produces coffee using a variety of anaerobic methods, including anaerobic natural, anaerobic washed, and anaerobic honey processes. The dominant varietals grown on the estate include Typica, Arusha, and other unspecified varieties.
The estate has been featured in the offerings of Proud Mary Coffee. Across the three lots recorded in the index, the producer holds an average Northscore of 73.9.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
No coffees from this producer in stock right now.
81Brown Sugar, Nectarine, and Black Tea on a anaerobic washed build.
Eastern Highlands, PG · Anaerobic Washed
79Expect Stewed Peach, Spice, and Brown Sugar from this honey.
PG · Honey
79Anaerobic Honey lot with Spice, Brown Sugar, and Stewed Peach in the cup.
PG · Anaerobic Honey
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.