Producer

Cahoots Coffee

UGKapchorwa, Kapchowra Town

Coffees in catalog: 4
Currently in stock: 0
Roasters carrying: 3
Avg Cherry's Index: 74.1

Cahoots Coffee’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Cahoots Coffee sources its lots from the Kapchorwa region of Uganda. The coffee is grown at high elevations, ranging from 1600 to 2150 meters above sea level.

The varietal landscape is characterized by a mix of cultivars. The catalog identifies SL14 and SL28 varieties, alongside other unspecified varietals.

The producer utilizes a range of processing methods. Their portfolio includes both traditional washed coffees and anaerobic washed treatments.

The catalog footprint for Cahoots Coffee includes five distinct lots. These coffees have been featured by three different roasters. Recent catalog examples include the Nagasire Education Lot 2025 and Kapyoma 2025, both processed as washed, as well as the Uganda Kamogo Station, which underwent an anaerobic washed process.

The work of Cahoots Coffee is defined by its focus on high-altitude Ugandan production and a balance between standard washed and anaerobic processing techniques.