South Sudan / Low Caf
Anaerobic Natural lot with Rose, Jackfruit, and Tobacco in the cup.
Equatoria, SS · Anaerobic Natural
Typical US$1.50 to $2.86/oz
Producer
Compare Equatoria Coffee’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Equatoria Coffee operates in South Sudan, specifically sourcing from the Equatoria region within Nzara and Yambio County in Western Equatoria. The altitude for their coffee production is recorded at 600 meters. The varietal landscape represented in the catalog includes robusta and other unspecified cultivars. The process portfolio features anaerobic natural and natural treatments. The catalog shows a split between these methods across their offerings. The catalog footprint includes three total coffees represented across two roasters, with two lots currently in stock. The average Cherrybook Index across their lots is 67.0. Recent catalog entries feature offerings such as a South Sudan lot roasted by Kiss the Hippo Coffee using the anaerobic natural process and other varietals, along with Equatoria Coffee Excelsa Anaerobic and Equatoria Coffee Natural Robusta roasted by Green Coffee Collective.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
600–600m
Harvests
Anaerobic Natural lot with Rose, Jackfruit, and Tobacco in the cup.
Equatoria, SS · Anaerobic Natural
Typical US$1.50 to $2.86/oz
Roast it at home
Unroasted lots that name Equatoria Coffee as producer, farm or co-op, in stock at green coffee sellers. Explore all green coffee.
Nzara and Yambio County, South Sudan
Natural · Robusta · 600 m
cocoa, leather, walnut, nut
US$14.34/lb
at 500 g