Mapendo

Mapendo is a coffee producer operating in the South Kivu region of the Democratic Republic of the Congo. The coffees from this producer are grown at high elevations ranging from 1480 to 2000 meters above sea level. The varietal landscape in the catalog features the SL34 cultivar as the dominant variety grown across the recorded lots. In terms of processing methods, the catalog reflects a washed process focus for this producer, with all associated lots utilizing this treatment. The catalog footprint for Mapendo includes representation from 1 roaster, with a total of 2 coffees currently indexed. The average Cherrybook Index across these lots is 63.6, and all recorded lots are currently out of stock. Recent catalog examples include the Mapendo; Buchiro and Chebumba lot and the Mapendo 1,800 lot, both roasted by Sey Coffee and prepared using the washed process with SL34 varietal coffee. Overall, Mapendo is represented in the catalog through high-elevation washed coffees featuring the SL34 variety.