Mondul Estate

Mondul Estate produces coffee in the Arusha region of northern Tanzania, with growing altitudes spanning 1600 to 1800 meters. The varietal landscape in the catalog includes Red Bourbon alongside unspecified cultivars. The process portfolio represented across their lots covers washed, honey, and natural preparations. The catalog footprint for Mondul Estate includes four coffees featured by four different roasters, with harvest representations yielding an average Cherrybook Index of 55.2. Recent catalog examples feature the Tanzania Mondul Honey roasted by 3fe using a honey process, the Tanzania Arusha roasted by Quarter Horse Coffee using a natural process, and the Tanzania Mondul Estate roasted by Kaldi's Coffee using a washed process, alongside a peaberry selection from Cravens Brothers Coffee. Overall, the catalog reflects a balanced range of traditional processing methods from this northern Tanzanian estate.