Cherrybook.

Producer

Nolyssa Farm

USKona
Coffees in catalog
2
Currently in stock
2
Roasters carrying
1
Avg Cherry's Index
64.6

Producer overview

Nolyssa Farm is located in the Kona region of the United States. The farm operates within this specific coffee-growing area, contributing to the regional output of the Kona district.

The farm focuses on a specific varietal profile categorized as other within the current catalog data. This varietal selection represents the primary cultivar grown at the estate.

The production at Nolyssa Farm is characterized by a focus on natural processing methods. The farm utilizes this technique for its coffee lots, which is the primary method represented in the available data.

The catalog footprint for Nolyssa Farm includes two distinct coffee lots. These coffees are currently carried by one roaster. The recent catalog includes the Meridian Roast and the Latitude Tan Roast, both processed as naturals and offered by Carta Coffee.

The work of Nolyssa Farm is defined by its consistent use of natural processing methods within the Kona region.

  • Kona coffee producer
  • natural process focus

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • other1 lot

Processes

  • Natural2
Meridian Roast
66

Expect Citrus Flower, Fruit, and Hazelnut from this natural.

Kona, US · Natural

MediumJasmineHazelnutDark Chocolate+1
Well-reviewed roaster
$5.50/oz

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Nolyssa Farm Coffees · US; Cherrybook