Qima Coffee

Qima Coffee sources specialty lots from Yemen, specifically operating within the Sana'a region at high altitudes ranging from 2000 to 2300 meters. The catalog reflects cultivation of Kent varieties alongside other unclassified cultivars. The process portfolio emphasizes experimental methods alongside traditional natural processing. Experimental lots represent the majority of their catalog footprint, complemented by a natural process coffee. Mad Priest Coffee Roasters is the sole roaster currently documented carrying their lots in the index. The catalog footprint includes three total coffees representing harvest years or lot releases such as Bait Waseel, Hayma Dakhiliya XI, and Ans. Recent catalog examples feature Mad Priest Coffee Roasters offerings utilizing experimental treatments on unspecified varieties, as well as a natural processed Kent lot. The producer's presence in the catalog centers on high-altitude Yemeni lots managed through experimental processing methods.