MediumPeachPlumSugarcane+1
Well-reviewed roaster
$1.49/oz
Producer
Sangameshwar
- Coffees in catalog
- 4
- Currently in stock
- 4
- Roasters carrying
- 1
- Avg Cherry's Index
- 62.0
Producer overview
Sangameshwar coffee originates from India, where the producer cultivates crops at an altitude band between 1375 and 1475 meters.
The varietal landscape includes SL795, Catimor, and other unspecified cultivars. The producer maintains a diverse process portfolio, utilizing honey, washed, and natural methods across their lots.
The current catalog footprint includes four distinct lots, all of which are currently in stock. These coffees are featured by one roaster.
Recent catalog examples include the BC Field Lot, which is a honey-processed blend of SL795 and Catimor, the natural-processed Gensinkerai, the honey-processed Kombeymada, and the washed-process Pulphouse.
The work of Sangameshwar is characterized by a varied approach to processing and a consistent presence within a single roaster's offerings.
- Indian high-altitude coffee
- diverse processing methods
- SL795 and Catimor cultivation
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other2 lots
- sl7952 lots
- catimor1 lot
Processes
- Honey2
- Washed1
- Natural1
Altitude
1375–1475m
Five Senses Coffee4 lots
Medium-LightWhiskeyRaisinOrange+1
Well-reviewed roaster
$1.64/oz
BC Field Lot — Espresso
Rich Fig Jam, Luxurious Honey, and Delicate Lemon Acidity on a honey build.
IN · Honey
MediumFigHoneyLemon
Well-reviewed roaster
$1.64/oz
RaisinMolassesOrange+2
Well-reviewed roaster
$1.64/oz
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.