Not ratedSyrupy Body, Brown Sugar Sweetness, and Sultanas on a washed build.
Chiang Rai, TH · Washed
Producer
Producer overview
Watchara Yawirach produces coffee in the Chiang Rai region of Thailand. The farm is situated at an altitude of 1250 meters.
The farm utilizes a variety of processing methods for its coffee. The current catalog includes both washed and anaerobic natural lots.
The producer's work is represented by two coffees in the index, both of which are carried by Has Bean Coffee. These lots include the Mae Chedi Washed and the Mae Chedi Anaerobic Natural.
The producer's presence in the catalog is defined by a focus on diverse processing techniques applied to the coffee grown in the Mae Chedi area.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1250–1250m
Not ratedSyrupy Body, Brown Sugar Sweetness, and Sultanas on a washed build.
Chiang Rai, TH · Washed
67Anaerobic Natural lot with Red Cherries, Brown Sugar, and Dark Plum in the cup.
Chiang Rai, TH · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.