Jaroon Jaipan

Jaroon Jaipan produces coffee in Thailand, specifically within the Chiang Mai region. The cultivation takes place at an altitude of 1100 meters. The varietals grown across the farm's lots are classified under other categories in the available data.

The processing methods utilized by Jaroon Jaipan include washed, red honey, and black honey treatments. This range covers standard wet processing alongside honey-processed variations.

The catalog footprint for Jaroon Jaipan consists of three total coffees represented in the index. These lots are carried by a single roaster, specifically 3fe, with harvest representations reflecting an average Northscore of 79.7. Currently, none of these lots are listed as in-stock.

Recent catalog examples from this producer include the Thailand Khun Lao Washed, the Thailand Khun Lao Red Honey from Chiang Mai, and the Thailand Khun Lao Black Honey from Chiang Mai. All three of these lots were featured by 3fe.

The work of Jaroon Jaipan in the catalog is characterized by a focused selection of process variations applied to regionally specific lots from Chiang Mai, all distributed through a single roaster partnership.