Attikan Estate
WashedMedium-Dark
Cherrybook Index
69Noted
Evidence-of-quality score, not a cup score. Preliminary: 3 of 7 signals on file. Methodology
Price position
US$0.84/ozINR 700.00 for 250g
this lot $0.84$0.68$1.09
Typical band for this profile $0.68 to $1.09 (washed single-origin lots (other named varieties, retail bags); across markets; dark roast in stock). Where it sits
Catalog summary
A washed lot from Biligiriranga Hills, India, indexed 69 on preliminary evidence and priced inside the typical band for its listed profile.
Based on the listing and catalog evidence
Price and availability set by the roaster.
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Cherrybook last checked this listing today.
Roaster’s notes
dark chocolate · figs · roasted almond
- Fruit
- Cocoa and nut
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Biligiriranga Hills, IN
- Producer
- —
- Farm / Co-op
- Attikan Estate
- Process
- Washed
- Altitude
- 1200–1650 m
- Varietals
- S9,Selection 795,Cauvery,Kent
- Harvest
- —
- Weight
- 250g
- Bag price
- INR 700.00
- Price / oz
- US$0.84/oz
- Brew
- espresso, moka_pot, south_indian_filter, aeropress, french_press
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Price contextmodeled
A modeled range and current prices for comparable listings.
$0.84/oz
typically $0.68 to $1.09
Where it sits
191 washed single-origin lots (other named varieties, retail bags); across markets; dark roast in stock
typical band this lot
Broad comparison: 1st percentile of 191 washed single-origin lots (other named varieties, retail bags); across markets; dark roast in stock right now.
This group broadens origin, roast or selling market to find enough lots. It does not qualify this coffee for a value recommendation.
What moves this price
cheaper×1.00pricier
- Roaster brand and sourcing×0.52
- Dark roast×0.95
- India origin×0.95
- Washed process×0.95
How this estimate works
A statistical model, refit weekly across the in-stock catalog, estimates what a coffee with these listed attributes typically sells for per ounce. Each multiplier compares one trait against the average lot in this market; the roaster line covers brand and sourcing together, which this model cannot separate. Bag size is shown separately, priced at the rate observed across sizes of the same coffee, because it says nothing about the coffee itself. The distribution counts every in-stock listing in the comparison group, with at least 15 listings from three roasters and no roaster supplying more than 60% of it. Decaf, blends, variety segments, processing families and bag formats stay separate. Origin, roast and selling currency can broaden as the group label indicates. Prices are converted to USD per ounce; shipping and differences in tax treatment are not adjusted. The model reads listed attributes only: the quality of the specific lot in the bag is not observable, so a price above the typical band is not evidence of overpricing.
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
69
Noted
Preliminary
Confidence3 of 7 signals on file
Score is partially shrunk toward a neutral 50; read directionally until more source families land.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 33% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 18% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 79.7 shrunk to 74.5 + bonuses = 69.
Missing: SCA grade, Coffee Review, On-shop ratings, Cherrybook ratings
- 90/ 30% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 78/ 55% weightReddit sentimentSentiment across specialty-coffee discussion
- 65/ 15% weightRoaster transparencyProducer / farm / lot disclosure depth
Bonuses applied
- +-5Stale-stock demotionThis lot has been listed in stock for an extended time; specialty coffee freshness degrades over weeks
Sensory profileestimated
- Acidity
- 2
- Body
- 4
- Sweetness
- 3
- Balance
- 3
- Clean
- 3
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Blue Tokai Coffee Roasters
Community reputation · Reddit
Well-regarded· sentiment 78/100
Two independent Reddit threads give Blue Tokai a favorable but mixed picture. One repeat buyer remembered a great fruity pre-ground cup but could not reproduce its complexity after switching to whole beans, while another described the roaster as consistently reliable and recommended specific blends.
earlier fruit-forward cupwhole-bean brewing difficultyrecommended blends
Threads cited (2)
- r/Coffee · 16↑ · Drop in quality after I started grinding fresh?
I used to order pre ground fresh roasted coffee from a company called Blue Tokai. Just their normal Aeropress grind and like a medium roasted coffee. And it tasted great had those fruity slightly acidic notes, i was really enjoying it. But the quality got worse as the bag sat there and got stale over a couple weeks. So
- r/Coffee · 7↑ · Good whole beans in Mumbai?
I would strongly recommend testing out different roasts/blends from Blue Tokai before you start exploring other options, as I’ve found them to be incredibly consistent over time but also varied enough in their offerings. Maybe try one of their sampler packs to gauge your preferences amongst their roasts, although I’d p
On YouTube
Watch the reviews
About this coffee
Coffee Tasting & Comparison: Four Blends from Blue Tokai Coffee|French Press #coffee #vlog
LensDynamic Travels & Eats · 41.1K views on YouTube
Watch on YouTubeWhat the reviewer said
From LensDynamic Travels & Eats, discussing Attikan Estate:
“It is a very chocolaty kind of coffee, dark chocolate, figs and roasted almonds.”
Tasting notes mentioned: dark chocolate · figs · roasted almonds
Explore the videos
Across the coverage of Blue Tokai Coffee Roasters
Outside coverage portrays Blue Tokai Coffee Roasters as a pioneer of the specialty coffee movement in India. Reviewers emphasize their direct farm sourcing model, strong direct-to-consumer and retail cafe presence, and commitment to educating consumers on quality coffee. Observers note their remarkable growth from a small home roasting operation to an influential market leader with international reach.
Pioneer of Indian specialty coffee · Direct farm-to-cup sourcing model · Strong retail and cafe expansion · Consumer education focus · Bootstrapped growth story
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