Decaf Brazil
Decaf Brazil – Whole Beans
HoneyMedium-DarkDecaf
Cherrybook Index
49sparse
Evidence-of-quality score, not a cup score. Sparse signal: 1 of 7 signals on file. Methodology
Price position
US$1.49/ozEUR 12.00 for 260g
Price position appears once the price model has scored this lot.
Catalog summary
A honey lot from Minas Gerais, Brazil, not yet indexed (1 of 7 signals on file).
Based on the listing and catalog evidence
Currently out of stock at the roaster. Subscribe to get an email when it returns.
Roasts to order
Your bag is roasted after you order; expect a short delay before it ships, but it arrives as fresh as the roaster can make it.
“That’s why we roast your coffee as soon as we get your order.” source ↗
Save at Bocca CoffeeUp to 5% discount on every order
Cherrybook last checked this listing 48 days ago.
Roaster’s notes
dark chocolate · molasses · nectarine
- Fruit
- Cocoa and nut
- Sugar and spice
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Minas Gerais, BR
- Producer
- —
- Farm / Co-op
- —
- Process
- Honey
- Altitude
- —
- Varietals
- —
- Harvest
- —
- Weight
- 260g
- Bag price
- EUR 12.00
- Price / oz
- US$1.49/oz
- Brew
- espresso, filter
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
49
Sparse signal
Confidence1 of 7 signals on file
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 5% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 88% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 45.0 shrunk to 49.4 = 49.
Missing: SCA grade, Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings
- 45/ 100% weightRoaster transparencyProducer / farm / lot disclosure depth
Sensory profileestimated
- Acidity
- 2
- Body
- 4
- Sweetness
- 4
- Balance
- 3
- Clean
- 3
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Bocca Coffee
On YouTube
Meet the roaster on camera
From the roasterBrew guide
Perfect latte art in a take away cup: Tips & Tricks by Bocca's Job.
Bocca Coffee
Watch on YouTubeThis video covers Bocca Coffee; it is general roaster coverage.
Cherrybook summary of the video
Job from Bocca Coffee demonstrates two techniques for improving latte art when using takeaway cups. He emphasizes filling the cup to 75-80% capacity before starting the pattern and tilting the cup while pouring to achieve better results.
Inside this video
From Bocca Coffee:
“I heard that some people might be struggling with pouring some good latte art into a takeaway cup.”
“If you follow these two small tips, it will be really easy.”
Explore the videos
Videos by their credited creators. Playing a video connects to YouTube. Privacy