Triple Double
- In common
- Both from Antioquia, Colombia · Both Castillo and Caturra · Both natural
- Different
- $0.11/oz more
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We don't carry Colombia // Development Lot. These are the closest coffees in our shop.
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Close to this coffee at a lower price per ounce
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In stock at Dogwood Coffee. We don't carry it yet.
65Cherrybook Index, from 1 independent source.
With this little evidence the score is pulled toward a neutral 50; more signals will move it.
Whether we sell a coffee never changes its score. How the Index works
The roaster’s notes: strawberries and cream.
$2.08an ounce. Similar coffees run $1.77 to $2.82.
A statistical model, refit weekly across the in-stock catalog, estimates what coffees with these listed traits sell for per ounce.
What Dogwood Coffee publishes about this coffee.
Community reputation · Reddit
Well-regarded· sentiment 78/100
Four Reddit contributions give a positive but limited view of Dogwood Coffee. One writer described Burundi Ninga as lighter and sweeter, with a roasted-marshmallow aroma noticed by a coworker. Another said a V60 made the fruit flavor prominent in a Dogwood African coffee. Other writers loved Toarco Peaberry and named Dogwood among their favorite Minnesota roasters.
i would recommend trying out Bootstrap out of St. Paul, and Five Watt out of Minneapolis. (Spyhouse and Dogwood are my other two favorites)
So I usually brew a couple cups of coffee from Dogwood and I recently tried out their Burundi Ninga beans, which is definitely a lighter, sweeter roast compared to coffee that most of my coworkers drink (ie. Starbucks, Tim Horton's, etc.). I got to work and had my coffee in my thermos and popped the lid off for it to c
...abbed filters, and the dripped coffee is better than the Melitta pour over device! I was hoping that the Melitta would be as good a brewing device - the filters are ubiquitous, and the plastic Melitta device is practically indestructible. 4 - 6 method used, Dogwood Coffee - African - now, the fruit flavor is promine
I've tried buying coffee from Temple and it tasted horrible and burnt. Are there any other local roasters I should give a try, or is by best bet to order online from Blue Bottle or my old roaster, Dogwood, in Minneapolis? (I love their Toarco Peaberry).
Press · Sprudge
The Sweet Renaissance Coffee Academy is a non-profit “dedicated to increasing cultural representation behind the bar and beyond [by] providing training for aspiring baristas, mentorship, and business solutions for emerging roasters.”
From the roasterBrand film
Dogwood Coffee
Watch on YouTubeThis video covers Dogwood Coffee; it is general roaster coverage.
Cherrybook summary of the video
This video provides a brief overview of Dogwood Coffee, highlighting their origins in Minneapolis and their expansion into Winnipeg. It emphasizes their commitment to building strong relationships throughout the coffee supply chain, from producers to consumers.
From Dogwood Coffee:
“We're a coffee company based in Minneapolis, Minnesota. We've been around since 2010.”
“We're really focused on the relationship between the producer and the consumer.”
Videos by their credited creators. Playing a video connects to YouTube. Privacy
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