El Salvador Santa Leticia Coffee
NaturalMedium-LightNorthscore 71
- Origin
- Apaneca, Ahuachapán, SV
- Producer
- Ricardo Valdivieso
- Farm / Co-op
- Finca Santa Leticia
- Altitude
- 1620–1730 m
- Varietals
- bourbon
- Harvest
- —
- Weight
- 425g
- Price / oz
- $1.47/oz
- Brew
- —
As cupped
kiwi · peach · almond butter
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Northscore
Quality score with explicit source coverage. Methodology
71
Sparse signal
Confidence25% coverage / 1 of 4 signals
This score is provisional and should not be read like a fully covered coffee. Coverage is signal availability, not cup quality; missing sources are dropped and the remaining weights are renormalized.
Missing: SCA grade, Coffee Review, Community sentiment
- 70/ 100% weightSensory averageMean of acidity, body, sweetness, balance, cleanliness
Bonuses applied
- +1Editorial coverage clusterThis roaster has 3+ recent editorial mentions across trade press
Base weighted score: 70.0 + bonuses = 71
Sensory profileestimated
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Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot — origin, process, roast, or producer — so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
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