Maguta - Supernatural
Experimental lot with Hibiscus, Blackberry, and Blood Orange in the cup.
Nyeri and Embu, KE · Experimental
HibiscusBlackberryOrange+2
ROTY 2017 roaster
85
$2.80/oz
Out of stock
Producer
David Ngibuini
KENyeri, Nyeri & Embu, Nyeri and Embu
- Coffees in catalog
- 6
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 78.3
David Ngibuini’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
David Ngibuini operates coffee production across the Nyeri and Embu regions of Kenya. The farms are situated at an altitude band ranging from 1650 to 1800 meters above sea level.
The varietal landscape at these farms is dominated by the SL28 and SL34 cultivars. These two varieties are consistently represented across the lots documented in the index.
The process portfolio for this producer is focused on non-traditional methods. The catalog records include carbonic maceration, anaerobic natural, and other experimental treatments.
The catalog footprint for David Ngibuini includes six total lots. These coffees have been featured by two different roasters.
Recent catalog examples include the Kenya Maguta Supernatural CM Lot 172 and the Kenya Maguta Estate Amber Lot 196, both processed via carbonic maceration by Rogue Wave Coffee. Additionally, Black and White Coffee Roasters has carried the Maguta CM Jasper, which utilized an anaerobic natural process.
The work of this producer is characterized by a consistent focus on experimental processing techniques applied to traditional Kenyan varietals.
- Nyeri and Embu producer
- SL28 and SL34 focus
- experimental process specialist
- carbonic maceration focus
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- sl286 lots
- sl346 lots
Processes
- Carbonic Maceration4
- Experimental1
- Natural1
Altitude
1650–1800m
No coffees from this producer in stock right now.
Archived (6)
Maguta - CM Jasper
Carbonic Maceration lot with Blackberry, Lime, and Hibiscus in the cup.
Nyeri & Embu, KE · Carbonic Maceration
BlackberryLimeHibiscus+1
ROTY 2017 roaster
84
$2.08/oz
Out of stock
Kenya Maguta Supernatural CM Lot 172
Strawberry, Raspberry, and Banana on a natural build.
Nyeri, KE · Natural
Medium-LightStrawberryRaspberryBanana+2
Well-reviewed roaster
76
$4.01/oz
Out of stock
Kenya Maguta Estate Amber Lot H03
Pomegranate, Milk Chocolate, and Orange on a carbonic maceration build.
Nyeri, KE · Carbonic Maceration
PomegranateChocolateOrange+3
Well-reviewed roaster
76
$4.21/oz
Out of stock
Kenya Maguta Estate Amber Lot 196
Carbonic Maceration lot with Pineapple, Mango, and Blood Orange in the cup.
KE · Carbonic Maceration
PineappleMangoOrange+3
Well-reviewed roaster
75
$4.61/oz
Out of stock
Kenya Maguta Indigo CM Lot 163
Pomegranate, Jasmine, and Dried Mango on a carbonic maceration build.
KE · Carbonic Maceration
PomegranateJasmineMango+2
Well-reviewed roaster
75
$4.41/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.