Estrella Divina

Estrella Divina operates within the San Ignacio region of Peru. This geographic area is known for its coffee production at specific altitude bands typical of the northern Peruvian highlands.

The producer focuses on a varietal landscape categorized as other within the current index. This indicates a specific varietal profile that falls outside of the standard classifications tracked in the catalog.

The process portfolio for Estrella Divina is centered on the honey method. This technique involves leaving a portion of the coffee cherry mucilage on the bean during the drying phase, which influences the final cup profile.

The catalog footprint for this producer includes two distinct lots, both of which are currently in stock. These coffees are represented by a single roaster, Couplet Coffee, across the available data.

Recent catalog entries include the Single Origin Peaceful Peru and the Peaceful Peru, both processed as honey and featuring the other varietal designation.

The work of Estrella Divina is defined by a consistent focus on honey-processed lots and a specific varietal selection within the San Ignacio region.