Producer
Producer overview
FRINJ Coffee cultivates coffee in the United States, specifically in the California and Santa Barbara regions, operating at an altitude of 60 meters.
The varietal landscape in the catalog is dominated by Geisha, alongside other cataloged cultivars.
The process portfolio includes washed, anaerobic washed, and natural methods across its offerings.
The catalog footprint features a total of 5 coffees represented in the index, carried by 1 roaster.
Recent catalog examples include a Yeast Washed anaerobic Geisha from Finca 1890, a washed Laurina from Silent Springs Farm, and a natural Geisha from Condor Ridge Ranch, all roasted by Hydrangea Coffee.
FRINJ Coffee stands out in the catalog through its unconventional geographic origin in California and its focus on specialized processing methods for varieties like Geisha.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
60–60m
No coffees from this producer in stock right now.
Anaerobic Washed lot with Pomegranate, Cosmic Crisp, and Red Currant in the cup.
California, US · Anaerobic Washed
Marshmallow, Strawberry, and Napa on an anaerobic washed lot.
California, US · Anaerobic Washed
Expect Strawberry, Citrus, and Hibiscus from this washed lot.
California, US · Washed
Rose, Passionfruit, and Raspberry on a natural lot.
California, US · Natural
Expect Jasmine, Stone Fruits, and Citrus from this washed lot.
California, US · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.
