Kasahun Jabo Natural — Filter
Natural lot with Strawberry, Lavender Flower, and Cocoa in the cup.
Yirgacheffe, ET · Natural
Producer
Compare Kasahun Jabo’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Kasahun Jabo is a coffee producer operating in the Yirgacheffe region of Ethiopia. The farming elevation for lots from this producer is recorded at 2,128 meters. The varietal landscape represented in the catalog includes Kurume, 74110, and other mixed cultivars. These varieties form the basis of the harvested lots associated with this producer. The process portfolio for Kasahun Jabo consists entirely of natural processing methods across the recorded coffees. The catalog entries focus on traditional drying techniques applied to these regional varieties. The catalog footprint for Kasahun Jabo includes two coffees that have been featured by a single roaster, Right Side Coffee. The average Cherrybook Index across these lots is 53.4, and all recorded coffees are currently out of stock. Recent catalog entries feature offerings such as Kasahun Jabo Espresso and Kasahun Jabo Natural Filter, both processed as natural coffees utilizing Kurume and 74110 varietals, with one lot including additional cultivars. The work of Kasahun Jabo in the catalog is characterized by a focused approach to natural processing of regional Ethiopian varietals at high elevation.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
2128–2128m
Harvests
No roasted coffees from this producer in stock right now.
Natural lot with Strawberry, Lavender Flower, and Cocoa in the cup.
Yirgacheffe, ET · Natural
Strawberry, Lavender Blossom, and Cocoa on a natural lot.
Yirgacheffe, ET · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.