Producer

Kayon Mountain Coffee Farm

ETGuji

Coffees in catalog: 2
Currently in stock: 2
Roasters carrying: 2
Avg Cherry's Index: 71.6

Kayon Mountain Coffee Farm’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Kayon Mountain Coffee Farm is located in the Guji region of Ethiopia. The farm operates at an altitude band ranging from 1900 to 2200 meters above sea level.

The farm focuses on the cultivation of heirloom varieties. These varieties are the primary cultivars represented in the current catalog data for this producer.

The processing portfolio for Kayon Mountain Coffee Farm is centered on the natural process. Both lots currently represented in the index utilize this method.

The catalog footprint for this producer includes two distinct lots currently in stock. These coffees are carried by two different roasters.

Recent catalog examples include the Ethiopia Misty Valley processed as a natural heirloom by Gracenote Coffee, and the Ethiopia Kayon Mountain processed as a natural heirloom by Joe Bean Coffee Roasters.

The work of Kayon Mountain Coffee Farm is characterized by a consistent focus on natural-processed heirloom varieties from the Guji region.