Cherrybook.

Producer

Daye Bensa

ETGuji, Sidama, Sidama Zone +1
Coffees in catalog
17
Currently in stock
5
Roasters carrying
9
Avg Cherry's Index
79.4

Daye Bensa’s lots are carried by 9 different roasters. The same coffee, interpreted by 9 different roasting curves; a comparison nobody else can show you.

Producer overview

Daye Bensa operates across Ethiopia, with coffee sourced from the Guji and Sidama regions, including the Sidama Zone and Sidamo. Their production occurs at high altitudes, ranging from 1800 to 2400 meters above sea level.

The varietal landscape is primarily defined by heirloom cultivars. The catalog also identifies specific selections including 74158, 74110, and 74112.

The producer maintains a diverse process portfolio. Their catalog entries include washed, natural, and honey treatments. They also utilize specialized methods such as red honey and anaerobic washed processing.

Daye Bensa has a significant catalog footprint, with 17 total coffees represented in the index and nine different roasters currently carrying their lots. Recent catalog examples include the Ethiopia Faficho Red Honey processed by Detour Coffee Roasters, the Ethiopia Shantewene Natural by Mr. Espresso, and the Ethiopia Gatta Anaerobic Natural by Olympia Coffee Roasters.

Their work is characterized by a wide range of processing techniques applied to both heirloom and specific regional varietals.

  • high-altitude Ethiopian coffee
  • diverse processing methods
  • heirloom varietal focus
  • multi-roaster distribution

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • heirloom12 lots
  • 741581 lot
  • 741101 lot
  • 741121 lot
  • other1 lot

Processes

  • Washed5
  • Natural4
  • Honey4

Altitude

18002400m

Harvests

202420232022

Across harvest years

Lineage

The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.

2024 harvest

5 lots

2023 harvest

1 lot
Hamasho — Extended Fermentation
86

Expect Ripe Watermelon, Peach Candy, and Balanced Acidity from this anaerobic washed.

Sidama, ET · Anaerobic Washed

WatermelonPeachOverall Sweet
ROTY 2022 roaster
$2.41/oz
Out of stock

2022 harvest

2 lots
2023 Keramo - Ethiopia
86

Washed lot with Ripe Peach, Lemongrass, and Blackberry in the cup.

Sidama, ET · Washed

PeachHerbBlackberry
ROTY 2022 roaster
$2.07/oz
Out of stock
Hamasho, Ethiopia
86

Washed lot with Jasmine, Nectarine, and Limeade in the cup.

Sidama, ET · Washed

JasminePeachLime
ROTY 2022 roaster
$2.07/oz
Out of stock
Kilenso
75

Key Lime, Lavender, and Custard on a natural build.

Sidama, ET · Natural

LimeLavenderCustard
ROTY 2014 roaster
$2.17/oz
Archived (12)
Hamasho — Extended Fermentation
86

Expect Ripe Watermelon, Peach Candy, and Balanced Acidity from this anaerobic washed.

Sidama, ET · Anaerobic Washed

WatermelonPeachOverall Sweet
ROTY 2022 roaster
$2.41/oz
Out of stock
2023 Keramo - Ethiopia
86

Washed lot with Ripe Peach, Lemongrass, and Blackberry in the cup.

Sidama, ET · Washed

PeachHerbBlackberry
ROTY 2022 roaster
$2.07/oz
Out of stock
Hamasho, Ethiopia
86

Washed lot with Jasmine, Nectarine, and Limeade in the cup.

Sidama, ET · Washed

JasminePeachLime
ROTY 2022 roaster
$2.07/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.