Koyner Family

The Koyner Family produces coffee in the Boquete region of Panama, with cultivation occurring at high altitudes ranging from 1600 to 1900 meters. This geographic setting provides the cool temperatures and specific microclimates associated with the region's prominent coffee production.

The varietal landscape represented in the catalog focuses exclusively on the geisha cultivar. This variety is known for its distinct aromatic profile and is a primary focus for the producer's offerings within the index.

The process portfolio recorded in the catalog is specialized, consisting entirely of natural processing methods. The producer applies this method to their geisha harvests to shape the final cup profile.

The catalog footprint for the Koyner Family includes offerings carried by 1 roaster, specifically Rosso Coffee Roasters. The index tracks a total of 2 coffees from this producer, with an average Northscore of 80.9 across their lots.

Recent catalog examples include the Kotowa Las Brujas Natural Gesha Lot 2005 and the Kotowa Las Brujas Natural Geisha 2002T3, both roasted by Rosso Coffee Roasters and processed as naturals using the geisha variety.

Overall, the Koyner Family maintains a focused catalog presence centered on high-altitude natural-processed geisha coffees from Boquete, Panama.