Panama Aril
Experimental lot with Raspberry, Rose, and Cantaloupe in the cup.
Chiriquí, PA · Experimental
Typical US$9.84 to $15.76/oz
Producer
Compare Jamison Savage’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Jamison Savage operates coffee production in Panama, specifically across the regions of Boquete, Chiriqui, and Volcan. Cultivation takes place within an altitude band ranging from 1650 to 2300 meters. The varietal landscape is heavily dominated by Geisha, with occasional representation of Caturra and other varieties. The process portfolio shows significant diversity, featuring carbonic maceration, anaerobic natural, washed, natural, and experimental treatments. The catalog footprint includes 44 total coffees, with 12 currently in stock and 11 different roasters carrying these lots. The average Cherrybook Index across these offerings is 64.9. Recent catalog examples feature lots such as the Panama Finca Deborah Echo Geisha roasted by Assembly Coffee using carbonic maceration, Savage Coffees Terroir roasted by Monogram Coffee using a washed process, and 021 Illumination Gesha roasted by Colonna Coffee using carbonic maceration. Additional examples include Savage Coffees Nirvana roasted by Monogram Coffee using an anaerobic natural process, Deborah Terroir Filter roasted by Monogram Coffee using a washed process, and Finca Deborah Aether roasted by Axil Coffee Roasters using an experimental process. Overall, the work is distinguished by a strong focus on Geisha varieties paired with diverse processing methods across multiple international roasters.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1650–2300m
Harvests
Experimental lot with Raspberry, Rose, and Cantaloupe in the cup.
Chiriquí, PA · Experimental
Typical US$9.84 to $15.76/oz
Apricot, Raspberry, and Coffee Cherry on an anaerobic natural lot.
Boquete, PA · Anaerobic Natural
Typical US$9.01 to $14.43/oz
Expect Rose Hip, Raspberry, and Champagne from this anaerobic natural lot.
Panama · Anaerobic Natural
Typical US$9.01 to $14.43/oz
Expect Blackberry, Lavender, and Black Cherry from this carbonic maceration lot.
Chiriquí, PA · Carbonic Maceration
Typical US$9.01 to $14.43/oz
Cinnamon, Lavender, and Orange on a natural lot.
Chiriquí, PA · Natural
Typical US$7.85 to $12.57/oz
Carbonic Maceration lot with Apricot, Toffee, and Cane Sugar in the cup.
Panama · Carbonic Maceration
Typical US$9.01 to $14.43/oz
Washed lot with Orange Blossom, Black Tea, and Nectarine in the cup.
Boquete, PA · Washed
Typical $9.37 to $15.00/oz
Anaerobic Natural lot with Cherry, Blackberry, and Mango in the cup.
Boquete, PA · Anaerobic Natural
Natural lot with White Florals, Strawberry, and Peach in the cup.
Boquete, PA · Natural
Typical US$10.27 to $16.44/oz
Broad comparison
Expect Lychee, Tangerine, and Apricot from this anaerobic washed lot.
Boquete, PA · Anaerobic Washed
Typical US$11.78 to $18.87/oz
Typical US$10.73 to $17.18/oz
Broad comparison
Jasmine, Cabernet Grape, and Tropical on a carbonic maceration lot.
Boquete, PA · Carbonic Maceration
Typical $7.02 to $11.23/oz
Expect Starfruit, Nectarine, and Jasmine from this natural lot.
Boquete, PA · Natural
Washed lot with Mandarin, Bergamot, and Orange Blossom in the cup.
Volcán, PA · Washed
Cupping notes point toward Blood Orange, Black Cherry, and Violet.
Boquete, PA
Anaerobic Natural lot with Kiwi, Peach, and Merlot Grape in the cup.
Panama · Anaerobic Natural
Expect Cherry, Hibiscus, and Orange Blossom from this carbonic maceration lot.
Chiriquí, PA · Carbonic Maceration
Carbonic Maceration lot with Apricot, Lime, and Honey in the cup.
Boquete, PA · Carbonic Maceration
Carbonic Maceration lot with Apricot, Plum, and Blackberry Brandy in the cup.
Panama · Carbonic Maceration
Violet, Lime, and Raspberry on an anaerobic natural lot.
Volcan, PA · Anaerobic Natural
Anaerobic Natural lot with Complex Florals, Raspberry, and Mango in the cup.
Chiriqui, PA · Anaerobic Natural
Expect Violet, Lime, and Raspberry from this anaerobic natural lot.
Panama · Anaerobic Natural
Anaerobic Natural lot with Grape Soda, Lime, and Violet in the cup.
Boquete, PA · Anaerobic Natural
Passion Fruit, Red Wine, and Bergamot on an experimental / process details: lot.
Chiriqui,, PA · Experimental / Process Details:
Red Apple, Berries, and Hibiscus on an experimental lot.
Boquete, PA · Experimental
Expect Hibiscus, Blackberry, and Orange Zest from this natural lot.
Chiriquí, PA · Natural
Expect Intense Florals, Peach, and Pineapple from this anaerobic natural lot.
Chiriquí, PA · Anaerobic Natural
Expect Raspberry, Violet, and Red Wine from this anaerobic natural lot.
Panama · Anaerobic Natural
Expect Floral, Jasmine, and Citrus from this anaerobic washed lot.
Panama · Anaerobic Washed
Anaerobic Natural lot with Strawberry, Rose, and Bright in the cup.
Panama · Anaerobic Natural
Experimental lot with Raspberry, Rose, and Cantaloupe in the cup.
Volcán, PA · Experimental
Anaerobic Washed lot with Raspberry, Rose, and Cantaloupe in the cup.
Chiriquí, PA · Anaerobic Washed
Expect Intense Florals, Bergamot, and Ripe Stone Fruit from this washed lot.
Boquete, PA · Washed
Expect Pomelo, Orange Blossom, and Pineapple from this carbonic maceration lot.
Chiriquí, PA · Carbonic Maceration
Apple, Honey, and Jasmine on an anaerobic washed / process details lot.
Panama · Anaerobic Washed / Process Details
Granny Smith, Hibiscus, and Mandarin on a washed lot.
Boquete, PA · Washed
Cognac, Mango, and Green Grape on a carbonic maceration lot.
Chiriquí, PA · Carbonic Maceration
Coffee Cherry, Red Grape, and Bergamot on an experimental lot.
Chiriquí, PA · Experimental
Carbonic Maceration lot with Bergamot, Blackberry, and Peach in the cup.
Chiriquí, PA · Carbonic Maceration
Carbonic Maceration lot with Delicate Florals, Botanical Aromatics, and Winey Acidity in the cup.
Volcán, PA · Carbonic Maceration
Washed lot with Almond, Bergamot, and Apricot in the cup.
Panama · Washed
Expect Bergamot, Hibiscus, and Silky from this carbonic maceration lot.
Chiriqui, PA · Carbonic Maceration
Orange Blossom, Yuzu, and Nectarine on a washed lot.
Boquete, PA · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.