Marcio Heleno de Carvalho Junqueira

Marcio Heleno de Carvalho Junqueira produces coffee in the Mantiqueira de Minas region of Brazil. This area is known for its specific microclimates that influence the development of the coffee cherries.

The producer works with a variety of cultivars to diversify the farm output. The catalog data identifies the use of yellow bourbon and catucai varieties across the lots represented in the index.

The processing methods employed at the farm focus on honey techniques. The catalog lists both yellow honey and standard honey processes, indicating a focus on these specific post-harvest treatments to influence the final cup profile.

The catalog footprint for this producer includes two distinct lots. These coffees have been featured by one roaster, Proud Mary Coffee, with harvest data represented in the index.

Recent catalog entries include the Rancho São Benedito lot, which utilized a catucai variety processed as honey, and the Rancho São Benedito Bed and Breakfast lot, which featured yellow bourbon processed as yellow honey.

The work of Marcio Heleno de Carvalho Junqueira is characterized by a focused approach to honey processing and the cultivation of specific Brazilian varietals.