80Washed lot with Pear, Toasted Nuts, and Chocolate in the cup.
Cusco, PE · Washed
Producer
Producer overview
Mesias Ibarra produces coffee in the Cusco region of Peru. The lots associated with this producer are grown within this specific geographic area.
The catalog data indicates that the coffee produced by Mesias Ibarra is processed using the washed method. This is the primary processing technique documented for these lots.
The catalog footprint for Mesias Ibarra includes two total coffee lots. These lots have been featured by one roaster, Passenger Coffee. The average Northscore across these documented lots is 79.1.
Recent catalog entries include a washed lot processed by Mesias Ibarra and featured by Passenger Coffee.
The work of Mesias Ibarra is characterized by a focus on the washed process within the Cusco region.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Processes
Harvests
No coffees from this producer in stock right now.