Natália Brito

Natalia Brito operates in the Campo das Vertentes region of Brazil. This area serves as the geographic origin for her coffee production.

The varietal landscape on her farm includes yellow bourbon, catucai, and caturra. These cultivars represent the primary plant stock identified in the current catalog data.

Her process portfolio is focused on the natural method. Both lots currently represented in the index utilize this traditional drying technique.

The catalog footprint for Natalia Brito includes two distinct lots, both of which are currently carried by Pallet Coffee Roasters. These entries reflect the 2024 harvest cycle.

Recent catalog examples include the Benchmark Seasonal Blend, which features a mix of catucai and caturra, and a single-varietal Brazil Natalia Brito Natural lot consisting of yellow bourbon. Both coffees were processed using the natural method.

The producer's work is characterized by a consistent focus on natural processing across multiple varietals.