Raw Material

Raw Material sources coffee from the Ermera region of Timor-Leste. The coffee is cultivated at altitudes ranging from 1400 to 1800 meters above sea level.

The varietal landscape includes a mix of cultivars. The catalog identifies Typica and Moka as dominant varieties, alongside Hibrido de Timor and other unspecified varieties.

The producer utilizes both washed and natural processing methods. The current catalog reflects a focus on these two primary techniques.

The catalog footprint for Raw Material includes three distinct lots, all of which are currently in stock. These coffees are featured by one roaster.

Recent catalog examples include the Atsabe Natural and the Raimutin Natural, both processed as naturals, as well as the Raimutin Washed, which is processed using the washed method.

The work of Raw Material is characterized by its specific regional focus within Timor-Leste and its utilization of traditional processing methods.