77Cupping notes point toward Rooibos, Citrus, and Apricot.
Letefoho, TL
Producer
Producer overview
The Rotutu Coop operates in the Ermera and Letefoho regions of Timor-Leste. Their coffee production is situated at an altitude band between 1420 and 1500 meters above sea level.
The varietal landscape at the cooperative is characterized by the cultivation of Typica alongside other unspecified varieties. These plants form the basis of their current production output.
The cooperative maintains a balanced process portfolio, utilizing both washed and natural methods. Their catalog presence reflects this diversity, offering distinct lots for each processing style.
The catalog footprint for Rotutu Coop includes three total lots, all of which are represented by Dear Green Coffee Roasters. These entries span both washed and natural processing methods, including a bundle option.
The work of the Rotutu Coop is defined by its focus on regional production in Timor-Leste and a consistent application of both washed and natural processing techniques.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1420–1500m
Harvests
No coffees from this producer in stock right now.
77Cupping notes point toward Rooibos, Citrus, and Apricot.
Letefoho, TL
76Expect Red Grape, Passionfruit, and Treacle from this natural.
Letefoho, TL · Natural
76Washed lot with Rooibos, Citrus, and Apricot in the cup.
Ermera, TL · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.