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Cherrybook.

Producer

Taha Hamood

YemenHaraaz
Coffees in catalog
2
Currently available
2
Roasters with stock
1
Avg Cherrybook Index
53.0

Compare Taha Hamood’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Taha Hamood produces coffee in the Haraaz region of Yemen, cultivated at an altitude of 2250 meters. The varietal landscape represented in the catalog includes heirloom and other cultivars. The process portfolio consists entirely of natural processing across the recorded lots. The catalog footprint includes coffee carried by one roaster, with two total coffees represented in the index, both currently in stock, and an average Cherrybook Index of 53.4. Recent catalog examples include Yemen Mocha Haraaz Bani Ahlas Taha Hamood and Yemen Mocha Haraaz for espresso, both roasted by Rocanini Coffee Roasters using the natural process. The work of Taha Hamood in the catalog is characterized by high altitude Yemeni production processed via natural methods.

  • Haraaz region
  • Yemeni coffee
  • natural process
  • heirloom varietals

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • heirloom1 lot
  • other1 lot

Processes

  • Natural2

Altitude

2250–2250m

Currently available coffees

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Taha Hamood Coffees · Yemen; Cherrybook