71Expect Yellow Plum, Rose Hips, and Cantaloupe from this washed.
Santo Domingo, EC · Washed
Producer
Terrazas del Pisque’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.
Producer overview
Terrazas del Pisque operates in Ecuador, specifically within the Pichincha and Santo Domingo regions. The farm is situated at an altitude of 2100 meters.
The farm cultivates a selection of coffee varietals. The catalog data indicates a focus on Typica and Java cultivars.
The producer utilizes both washed and natural processing methods. Their portfolio includes two washed lots and one natural lot.
The catalog footprint for Terrazas del Pisque consists of three distinct lots. These coffees have been featured by three different roasters.
Recent catalog examples include The Garden of Earthly Delights, a natural Java processed by Common Folk Coffee Co. Additionally, the producer is represented by two washed Typica lots, both labeled as Filter, which were roasted by Tres Cabezas and 19grams respectively.
The work of Terrazas del Pisque is characterized by its specific focus on high-altitude cultivation and a balanced application of traditional processing techniques.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
2100–2100m
Harvests
No coffees from this producer in stock right now.
71Expect Yellow Plum, Rose Hips, and Cantaloupe from this washed.
Santo Domingo, EC · Washed
Not ratedNatural lot with Blackcurrant, Pineapple, and Ginger Beer in the cup.
Pichincha, EC · Natural
Not ratedYellow Plum, Rose Hips, and Cantaloupe on a washed build.
EC · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.