Tiesto – Anaerobic Fermented Coffee
Chocolate, Wine Notes, and Blueberries on an anaerobic natural lot.
Guanacaste, CR · Anaerobic Natural

Roaster · Mexico City
6 lots in stock, mostly Costa Rica.
Coverage is below 50%. No Reddit or YouTube roaster-level signal is on file. Per-lot evidence from SCA grades, Coffee Review entries, and public on-shop product ratings is limited across the catalog. With limited signal, scores are also pulled toward a neutral 50 baseline by the Cherrybook Index methodology, so lots can read flatter than the actual cup quality differences between them. The average Cherrybook Index therefore reflects the limited per-lot evidence plus the methodology's neutral baseline.
Roaster signals
Apply to every lot from this roaster.
Per-lot signals (averaged)
Vary across lots; averaged over 6 in-stock lots.
Bonuses earned (per lot)
Base components are renormalized over whatever signals are available for each lot. SCA + Coffee Review are capped at 40% combined to keep the cupping story from dominating. Bonuses (accolades, awards, editorial coverage) and freshness decay are applied on top.
The catalog
Chocolate, Wine Notes, and Blueberries on an anaerobic natural lot.
Guanacaste, CR · Anaerobic Natural
Natural lot with Fruit Punch, Blackberry, and Orange in the cup.
Nicoya Peninsula, CR · Natural
Natural lot with Chocolate, Citrus, and Vanilla in the cup.
Guanacaste, CR · Natural
Also available · subscriptions, sample packs, gear
Flagship cafe
Retail location
Mexico City
Open in maps →For roasters
Cherrybook runs a monthly Roaster Spotlight Series featuring one roaster with an editorial piece and a giveaway. Interested in being featured? See the format or email josh@cherrybookcoffee.com.