Lulo — Disruptiva Natural Layered Ferment Caturra — Peaks Series
Natural lot with Chardonnay, Hibiscus, and White Chocolate in the cup.
Boyaca, CO · Natural
Typical $2.05 to $3.27/oz
Broad comparison

Roaster · Moncton, NB
6 lots in stock, mostly Colombia, Ethiopia and Indonesia.
Coverage is below 50%. No Reddit or YouTube roaster-level signal is on file. Per-lot evidence from SCA grades, Coffee Review entries, and public on-shop product ratings is limited across the catalog. With limited signal, scores are also pulled toward a neutral 50 baseline by the Cherrybook Index methodology, so lots can read flatter than the actual cup quality differences between them. The average Cherrybook Index therefore reflects the limited per-lot evidence plus the methodology's neutral baseline.
Roaster signals
Apply to every lot from this roaster.
Per-lot signals (averaged)
Vary across lots; averaged over 6 in-stock lots.
Base components are renormalized over whatever signals are available for each lot. SCA + Coffee Review are capped at 40% combined to keep the cupping story from dominating. Bonuses (accolades, awards, editorial coverage) and freshness decay are applied on top.
The catalog
Natural lot with Chardonnay, Hibiscus, and White Chocolate in the cup.
Boyaca, CO · Natural
Typical $2.05 to $3.27/oz
Broad comparison
Typical $2.08 to $3.31/oz
Natural lot with Milk Chocolate, Cherry, and Hibiscus in the cup.
Bali, ID · Natural
Typical $2.08 to $3.31/oz
Broad comparison
Typical $2.06 to $3.29/oz
Typical $1.73 to $3.31/oz
Limited comparison
Black Cherry, Brown Sugar, and 75% Dark Chocolate on a washed lot.
Sidamo, ET · Washed
Typical $1.55 to $2.96/oz
Limited comparison
Also available · subscriptions, sample packs, gear
Taste data is still sparse; open the detail page before judging this lot.
Washed lot with Milk Chocolate Wafer, Sweet Tea, and Candy Corn in the cup.
Cajamarca, PE · Washed
Flagship cafe
Epoch Chemistry Coffee House
Moncton, NB
Open in maps →Epoch Chemistry Coffee House located in Moncton.
For roasters
Cherrybook runs a monthly Roaster Spotlight Series featuring one roaster with an editorial piece and a giveaway. Interested in being featured? See the format or email josh@cherrybookcoffee.com.