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Cherrybook · live picks

The best Tanzanian coffee currently in stock

Tanzania produces some of the most distinct coffees in our catalog, and we currently have 20 lots available for you to explore. The selection is heavily defined by the Kent variety, which appears in 14 of these offerings, often paired with Bourbon. Washed processing remains the standard here, accounting for half of the current inventory, though we have six natural and two honey-processed options if you prefer more fruit-forward profiles. Most of these coffees originate from the Songwe region, with Five Senses Coffee acting as our primary contributor. Whether you are looking for a classic peaberry or a specific lot from the Acacia Hills estate, these selections represent the highest-scoring Tanzanian coffees on our composite. Use this list to find your next favorite cup.

What to taste for:Look for bright, wine-like acidity balanced by deep notes of black currant, citrus, and a clean, lingering sweetness.

24 live picks · ranked by Cherry's Index

Shilanga — Drip

Expect Date, Brown Sugar, and Blackberry Compote from this washed.

Songwe, TZ · Washed

DateBrown SugarBlackberry+1
ROTY 2014 roaster
78
$2.17/oz

Umalila

Washed lot with Raspberry, Blood Orange, and Honey in the cup.

Mbeya, TZ · Washed

MediumRaspberryOrangeHoney
Buyer 4.7 (24)
69
$3.02/oz

Korongo AB — Espresso

Washed lot with Blackberry Jam, Oolong Tea, and Honey in the cup.

Mbeya, TZ · Washed

BlackberryTeaHoney+3
Well-reviewed roaster
67
$66.51/oz

Mlama

Tropical Guava, Strawberry, and Ripe Melon on a natural build.

TZ · Natural

LightGuavaStrawberryMelon+1
Well-reviewed roaster
$1.64/oz

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