Guatemalan Medium Roast
- In common
- Both from Guatemala · Both list brown sugar notes
- Different
- $1.90/oz less
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We don't carry Bellavista Maracaturra Nature. These are the closest coffees in our shop.
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In stock at Belleville Brûlerie. We don't carry it yet.
Early read. Too little independent evidence yet to give it a Cherrybook Index score; 1 independent source so far.
Whether we sell a coffee never changes its score. How the Index works
Mostly sugar, some fruit.
The roaster’s notes: grenade, sucre brun, miel.
Mapped from the roaster’s tasting notes to the SCA flavor wheel: our reading of their notes, not the roaster’s own categories.
$2.91an ounce. Similar coffees run $1.86 to $3.49.
Some listing details are missing, so the comparison is broad.
A statistical model, refit weekly across the in-stock catalog, estimates what coffees with these listed traits sell for per ounce.
What Belleville Brûlerie publishes about this coffee.
Unroasted lots for home roasting. This listing and each lot below name Luis Pedro Zelaya in Guatemala.
All green from Guatemala →Antigua, Guatemala
Natural · Geisha
macerated strawberries, fresh belgian waffles with honey, neapolitan ice cream
$13.58/lb
at 22 lb
Press · Sprudge
Belleville Brûlerie in Tokyo, Japan.
The cafes will rebrand to Bellevilles in 2019.
La Fontaine de Belleville, the first-ever coffee bar from Belleville Brûlerie in Paris, France.
About the roasterInterview
European Coffee Trip · 24.8K views on YouTube
Watch on YouTubeThis video covers Belleville Brûlerie; it is general roaster coverage.
Cherrybook summary of the video
Belleville Brûlerie is a coffee roaster and cafe based in Paris, France. The founders discuss their history, their approach to roasting and blending, and their commitment to quality control through tasting every batch.
From European Coffee Trip:
“We really lucked out when we found this space. It didn't look anything like it does today. It was dark and you couldn't see anything and we ended up being able to put in these massive skylights which has been amazing.”
“If you do nothing else, taste every batch. Taste everything. And that seems really obvious and it is, but it's so hard to do on a regular basis.”
Explore the videos
Reviewers and creators consistently present Belleville Brûlerie as a pioneer in bringing specialty coffee culture to traditional Parisian cafes. Outside coverage highlights their rigorous quality control, including tasting every single roast batch, alongside their deep commitment to sustainable producer relationships. Documentaries and shop tours also emphasize their distinctive roasting operations in Paris and their successful integration of specialty practices into classic French cafe environments like La Fontaine de Belleville.
Pioneering specialty coffee in traditional Paris cafes · Rigorous batch tasting and quality control · Sustainable and long term producer relationships · Local Parisian roasting operations and heritage
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