Finca La Folie
Cup profile
cherry · caramel
- Fruit
- Sugar and spice
- Origin
- Antigua, GT
- Producer
- Luis Pedro Zelaya
- Farm / Co-op
- —
- Process
- —
- Altitude
- —
- Varietals
- —
- Harvest
- —
- Weight
- 300g
- Bag price
- EUR 19.70
- Price / oz
- $2.01/oz
- Brew
- —
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
From the editors
This lot is no longer available at the roaster.
We last reached the roaster’s page for this coffee 83 days ago. It now returns a not-found or members-only response — we’ve archived the buy link so we don’t send anyone to a dead page. The notes, sensory chart, and editorial context below remain useful as a record of what this lot offered.
No longer available at the roaster
Last verified 83 days ago.
Cherry's Index
Evidence-of-quality score, not a cup score. Methodology
58
Sparse signal
Confidence15% coverage / 2 of 7 signals
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 63% so one thin signal cannot carry the score on its own.
Missing: SCA grade, Coffee Review, Reddit sentiment, Buyer reviews, Cherrybook tastings
- 85/ 67% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 30/ 33% weightRoaster transparencyProducer / farm / lot disclosure depth
Bonuses applied
- +2Sprudge press coverageThis roaster has been featured by Sprudge
Renormalized base 66.7 shrunk to 56.3 at 38% confidence + bonuses = 58.
Sensory profileestimated
- Acidity
- 3
- Body
- 3
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Flavor wheelestimated
Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Belleville Brûlerie
Press · Sprudge
- Belleville Brûlerie Tokyo: French And Japanese Coffee Culture Blends In Shimokitazawa2022-05-04·sprudge
Belleville Brûlerie in Tokyo, Japan.
- Belleville Brûlerie Acquires Cafés Cuillier, Adding Four Paris Cafes2018-11-20·sprudge
The cafes will rebrand to Bellevilles in 2019.
- Paris: Coffee, Wine & Much More At La Fontaine de Belleville2016-05-31·sprudge
La Fontaine de Belleville, the first-ever coffee bar from Belleville Brûlerie in Paris, France.
On YouTube
3 videos · 58k combined views
Reviewers and cultural guides frequently highlight Belleville Brûlerie as a pioneer in modern Parisian specialty coffee. Outside coverage emphasizes their commitment to rigorous quality control through batch tasting and precise data tracking. Additionally, reviewers note their unique success in bridging the gap between specialty coffee and traditional French cafe culture.
Pioneer of Parisian specialty coffeeRigorous batch tasting protocolsIntegration with traditional French cafesOnsite roasting operations in Paris
From Belleville Brûlerie