Ecuador Hacienda La Papaya - Oak Barrel Anaerobic
Anaerobic NaturalDarkNorthscore 80
- Origin
- EC
- Producer
- Juan Peña
- Farm / Co-op
- —
- Process
- Anaerobic Natural
- Altitude
- 1900–2100 m
- Varietals
- other
- Harvest
- —
- Weight
- 283g
- Bag price
- $44.00
- Price / oz
- $4.41/oz
- Brew
- —
As cupped
dark chocolate · black cherry · creamy
Price and availability set by the roaster.
Northscore
Quality score with explicit source coverage. Methodology
80
Sparse signal
Confidence25% coverage / 1 of 4 signals
This score is provisional and should not be read like a fully covered coffee. Coverage is signal availability, not cup quality; missing sources are dropped and the remaining weights are renormalized.
Missing: SCA grade, Coffee Review, Community sentiment
- 75/ 100% weightSensory averageMean of acidity, body, sweetness, balance, cleanliness
Bonuses applied
- +5Multi-time Cup of Excellence finalistThis producer has multiple Cup of Excellence finishes
Base weighted score: 75.0 + bonuses = 80
Sensory profile
Flavor wheel
Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot — origin, process, roast, or producer — so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Dune Coffee Roasters