Peru, Finca Timbuyacu — Espresso
WashedLight
Cherrybook Index
54sparse
Evidence-of-quality score, not a cup score. Sparse signal: 1 of 7 signals on file. Methodology
Price position
US$2.23/ozEUR 16.90 for 250g
Price position appears once the price model has scored this lot.
Catalog summary
A washed lot from Amazonas, Peru, not yet indexed (1 of 7 signals on file).
Based on the listing and catalog evidence
No longer available at the roaster
Last verified 51 days ago.
Roaster’s notes
maracuja · peach · brown sugar
- Fruit
- Sugar and spice
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Amazonas, PE
- Farm / Co-op
- Finca Timbuyacu
- Process
- Washed
- Altitude
- 1620 m
- Varietals
- Maragogype
- Harvest
- —
- Weight
- 250g
- Bag price
- EUR 16.90
- Price / oz
- US$2.23/oz
- Brew
- espresso
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
From the editors
This lot is no longer available at the roaster.
We last reached the roaster’s page for this coffee 51 days ago. It now returns a not-found or members-only response, so we’ve archived the buy link rather than send anyone to a dead page. The notes, sensory chart, and editorial context below remain useful as a record of what this lot offered.
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
54
Sparse signal
Confidence1 of 7 signals on file
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 5% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 88% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 80.0 shrunk to 53.8 = 54.
Missing: SCA grade, Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings
- 80/ 100% weightRoaster transparencyProducer / farm / lot disclosure depth
Sensory profileestimated
- Acidity
- 4
- Body
- 3
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Comps & alternatives
Tasting flight
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Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Fjord Coffee
On YouTube
Meet the roaster on camera
About the roasterInterview
The Right Roast Taster Set Edition 02: Berlin - Coffee 02 Fjord
The Right Roast · 1.4K views on YouTube
Watch on YouTubeThis video covers Fjord Coffee; it is general roaster coverage.
Cherrybook summary of the video
The video features an interview with the owners of Fjord Coffee, discussing the founding of the roastery in Berlin and the complementary skill sets of the three founders. It also includes a detailed V60 brew tutorial for one of their Kenyan coffees.
Inside this video
From The Right Roast:
“The three owners of Fjord all have quite different skill sets. So it's a really, really nice fit together.”
“Berlin's specialty coffee scene was growing at a rate that looked healthy and approachable.”
Explore the videos
Videos by their credited creators. Playing a video connects to YouTube. Privacy