Brazil: Fazenda Inglaterra, Bourbon, Natural
On YouTube
Meet the roaster on camera
About the roasterBrew guide
The Hasbean Coffee Roasting Guide
Ozone Coffee · 19.1K views on YouTube
Watch on YouTubeThis video covers Has Bean Coffee; it is general roaster coverage.
Cherrybook summary of the video
Ozone Coffee presents a detailed roasting guide featuring Has Bean Coffee, explaining the chemical and physical changes coffee beans undergo during roasting. The video breaks down the roast process into temperature and time profiles, detailing how first crack and second crack affect the final body, acidity, and sweetness of the coffee.
Inside this video
From Ozone Coffee:
“At origin the beans are dried between 10 and 13 percent. So our aim here is to dry the beans further.”
“Controlling these variables of temperature and time is called profiling.”
Explore the videos
Videos by their credited creators. Playing a video connects to YouTube. Privacy
NaturalMedium-DarkSCA cup 86.5
Cherrybook Index
42preliminary
Evidence-of-quality score, not a cup score. Preliminary: 2 of 7 signals on file. Methodology
Price position
US$1.69/ozGBP 11.95 for 265g
Price position appears once the price model has scored this lot.
Catalog summary
A natural lot from Minas Gerais, Brazil, not yet indexed (2 of 7 signals on file).
Based on the listing and catalog evidence
Currently out of stock at the roaster. Subscribe to get an email when it returns.
Roasts daily · ships in ~1d
Roasts most weekdays, so most orders ship within a day or two of the roast date.
“Roasted every day of the working week at our Stafford roastery in the UK, to bring you the best quality, every time.” source ↗
Cherrybook last checked this listing 45 days ago.
Roaster’s notes
walnut · roasted hazelnut · toffee · milk chocolate
- Cocoa and nut
- Sugar and spice
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Minas Gerais, BR
- Producer
- Stephen Hurst
- Farm / Co-op
- Fazenda Inglaterra
- Process
- Natural
- Altitude
- 1200 m
- Varietals
- Bourbon
- Harvest
- —
- Weight
- 265g
- Bag price
- GBP 11.95
- Price / oz
- US$1.69/oz
- Brew
- espresso, filter
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
42
Preliminary
Confidence2 of 7 signals on file
Score is partially shrunk toward a neutral 50; read directionally until more source families land.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 30% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 25% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 39.6 shrunk to 42.2 = 42.
Missing: Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings
- 75/ 17% weightRoaster transparencyProducer / farm / lot disclosure depth
- 33/ 83% weightSCA gradeRoaster-published cupping score
Sensory profile
- Body
- 4
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.