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Cherrybook.
Mr. Espresso

Sumatra CSC Alamin Bener Meriah Jasmine Co-Ferment

Wet-HulledMedium

Cherrybook Index

55sparse

Evidence-of-quality score, not a cup score. Sparse signal: 1 of 7 signals on file. Methodology

Price position

$2.33/oz$28.00 for 340g

Price position appears once the price model has scored this lot.

Catalog summary

A wet-Hulled lot from Aceh, Indonesia, not yet indexed (1 of 7 signals on file).

Based on the listing and catalog evidence

No longer available at the roaster

Last verified 103 days ago.

Roaster’s notes

jasmine · raspberry · chamomile · clove

  • Fruit
  • Floral
  • Sugar and spice
Open the flavor wheel

Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.

Sumatra CSC Alamin Bener Meriah Jasmine Co-Ferment by Mr. Espresso
Origin
Aceh, ID
Farm / Co-op
—
Process
Wet-Hulled
Altitude
—
Varietals
Typica
Harvest
—
Weight
340g
Bag price
$28.00
Price / oz
$2.33/oz
Brew
—

from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated

From the editors

This lot is no longer available at the roaster.

We last reached the roaster’s page for this coffee 103 days ago. It now returns a not-found or members-only response, so we’ve archived the buy link rather than send anyone to a dead page. The notes, sensory chart, and editorial context below remain useful as a record of what this lot offered.

Cherrybook Index (CBI)

Evidence-of-quality score, not a cup score. Methodology

55

Sparse signal

Confidence1 of 7 signals on file

Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.

How confidence affects the score

Coverage measures signal availability, not cup quality. This coffee has 5% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 88% so one thin signal cannot carry the score on its own.

The math on file: renormalized base 65.0 shrunk to 51.9 + bonuses = 55.

Missing: SCA grade, Coffee Review, Reddit sentiment, YouTube reviews, On-shop ratings, Cherrybook ratings

  • Roaster transparency
    Producer / farm / lot disclosure depth
    65/ 100% weight

Bonuses applied

  • Sprudge press coverage
    This roaster has been featured by Sprudge
    +2
  • Editorial coverage cluster
    This roaster has 3+ recent editorial mentions across trade press
    +1

Sensory profileestimated

Acidity
3
Body
4
Sweetness
4
Balance
3
Clean
3

Comps & alternatives

Tasting flight

Compare this with three more lots selected from the catalog.

Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.

Build the flight

Reference · About the varietal & origin

About Mr. Espresso

Press · Sprudge

On YouTube

Meet the roaster on camera

2 videos

From the roasterBrew guide

How to Pull Good Espresso | Mr. Espresso

Mr. Espresso

Watch on YouTube

This video covers Mr. Espresso; it is general roaster coverage.

Cherrybook summary of the video

This video provides a step-by-step guide to pulling a balanced espresso shot using Mr. Espresso's equipment and coffee. It covers essential techniques like puck preparation, extraction timing, and visual cues to achieve a high-quality espresso.

Inside this video

From Mr. Espresso:

“The goal is to get a balanced shot that tastes sweet, has a nice body, and a pleasant finish.”
“We're looking for a nice, steady, syrupy stream.”

Explore the videos

Videos by their credited creators. Playing a video connects to YouTube. Privacy

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