Sumatra Bener Meriah
Expect Mulling Spices, Cranberry, and Date from this wet-hulled.
Aceh, ID · Wet-Hulled
Producer
Producer overview
Central Sumatera Coffee is a producer operating in the Aceh region of Indonesia, with coffee grown at an altitude of 1402 meters.
The varietal landscape in their catalog offerings features Typica alongside other unspecified cultivars.
Their processing method centers on the wet hulled technique across their catalog entries.
The catalog footprint for Central Sumatera Coffee includes 2 total coffees in the index, with 1 currently in-stock and carried by 1 roaster.
Recent catalog entries include the Sumatra CSC Alamin Bener Meriah Jasmine Co-Ferment roasted by Mr. Espresso using the wet hulled process and Typica varietal, alongside a Sumatra Bener Meriah lot featuring Typica and other varieties.
The work of Central Sumatera Coffee in the index is characterized by wet hulled processing from the Aceh region.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1402–1402m
Expect Mulling Spices, Cranberry, and Date from this wet-hulled.
Aceh, ID · Wet-Hulled
Jasmine, Raspberry, and Chamomile on a wet-hulled build.
Aceh, ID · Wet-Hulled
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.