Manuel Rivasplata Espresso
Anaerobic WashedMedium-Light
Cup profile
cacao · uvas · piña
- Fruit
- Cocoa and nut

- Origin
- Callayuc, PE
- Producer
- Manuel Rivasplata
- Farm / Co-op
- El Limón
- Process
- Anaerobic Washed
- Altitude
- 2100–2100 m
- Varietals
- yellow_bourbon
- Harvest
- —
- Weight
- 250g
- Bag price
- EUR 13.50
- Price / oz
- $1.74/oz
- Brew
- espresso
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Price and availability set by the roaster.
Cherrybook last checked this listing today.
Cherry's Index
Evidence-of-quality score, not a cup score. Methodology
62
Sparse signal
Confidence23% coverage / 2 of 7 signals
Score is heavily shrunk toward 50; treat as a placeholder until more sources arrive.
How confidence affects the score
Coverage measures signal availability, not cup quality. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 43% so one thin signal cannot carry the score on its own.
Missing: SCA grade, Coffee Review, YouTube reviews, Buyer reviews, Cherrybook tastings
- 80/ 22% weightRoaster transparencyProducer / farm / lot disclosure depth
- 70/ 78% weightReddit sentimentSentiment across specialty-coffee discussion
Bonuses applied
- +-1Stale-stock demotionThis lot has been listed in stock for an extended time; specialty coffee freshness degrades over weeks
Renormalized base 72.2 shrunk to 62.8 at 57% confidence + bonuses = 62.
Sensory profileestimated
- Acidity
- 4
- Body
- 3
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Flavor wheelestimated
Comps & alternatives
Tasting flight
Taste this against three others Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Right Side Coffee
Community reputation · Reddit
Well-regarded· sentiment 70/100
None of the provided Reddit threads actually discuss or mention the specialty coffee roaster 'Right Side Coffee'; the threads are instead about ceramic V60 preheating techniques, grinder upgrade kits, a commercial roaster technical issue, and burr alignment on a grinder.
no mentions found