Honduras, Finca Baide, Jeovany Baide
Medium-Light★ 5.0 (7)
Cherrybook Index
85Top tier
Evidence-of-quality score, not a cup score. Preliminary: 3 of 7 signals on file. Methodology
Price position
$2.33/oz$28.00 for 340g
Price position appears once the price model has scored this lot.
Buyers
★ 5.0from 7 on-shop ratings
Catalog summary
A lot from Honduras, indexed 85 on preliminary evidence.
Based on the listing and catalog evidence
Currently out of stock at the roaster. Subscribe to get an email when it returns.
Roasts to order
Your bag is roasted after you order; expect a short delay before it ships, but it arrives as fresh as the roaster can make it.
“We roast your coffee to order Monday-Friday every week.” source ↗
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Cherrybook last checked this listing 19 days ago.
Roaster’s notes
pear · dark chocolate · nougat
- Fruit
- Cocoa and nut
- Sugar and spice
Open the flavor wheel
Mapped from the roaster’s tasting notes to the SCA flavor wheel; Cherrybook’s interpretation of the stated notes, not the roaster’s own categorization.
- Origin
- Honduras
- Producer
- Jeovany Baide
- Farm / Co-op
- Finca Baide
- Process
- —
- Altitude
- —
- Varietals
- —
- Harvest
- —
- Weight
- 340g
- Bag price
- $28.00
- Price / oz
- $2.33/oz
- Brew
- —
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Cherrybook Index (CBI)
Evidence-of-quality score, not a cup score. Methodology
85
Top tier
Preliminary
Confidence3 of 7 signals on file
Score is partially shrunk toward a neutral 50; read directionally until more source families land.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 35% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 13% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 87.0 shrunk to 82.4 + bonuses = 85.
Missing: SCA grade, Coffee Review, YouTube reviews, Cherrybook ratings
- 100/ 34% weightOn-shop ratingsPublic product-page ratings; current supported sources only
- 90/ 51% weightReddit sentimentSentiment across specialty-coffee discussion
- 45/ 14% weightRoaster transparencyProducer / farm / lot disclosure depth
Bonuses applied
- +2Sprudge press coverageThis roaster has been featured by Sprudge
- +1Editorial coverage clusterThis roaster has 3+ recent editorial mentions across trade press
Sensory profileestimated
- Acidity
- 3
- Body
- 3
- Sweetness
- 4
- Balance
- 3
- Clean
- 4
Comps & alternatives
Tasting flight
Compare this with three more lots selected from the catalog.
Brew a set side-by-side. The picks vary along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
On-shop ratings · this coffee
5.0/ 5· 7 public ratings on Sightglass Coffee’s product page
via okendoPublic aggregate shown on this lot’s page on Sightglass Coffee’s storefront. Cherrybook stores the average and count, plus a small set of recent identity-free excerpts when the provider makes them available.
Recent third-party buyer comments
Newest public excerptsOkendo5.0 / 5
“Flavors match description”
Incentivized reviewRecommended
Dec 16, 2024View at Okendo →
Okendo5.0 / 5
“I look forward to these beans every year from Finca Baide, Jeovany Baide and this year's did not disappoint. I was super bummed when I missed out on it last year, so I made sure to get mine's this year. I love the mild tropical funk with these, esp. the mango notes in the aftertaste. I felt like the last time I had this roast, the notes were more...”
Incentivized reviewRecommended
Sep 5, 2024View at Okendo →
Okendo5.0 / 5
“I don't know if it's a team or just one person that does the tasting notes on their coffee's, but they are so ridiculously accurate that I swear by them when I shop for my next batch. This one was no exception. Based on the notes I gathered it would not be very acidic, which I'm always on the hunt for due to my GERD/LPR symptoms. No surprise, my hunches...”
Recommended
May 25, 2022View at Okendo →
These are short excerpts from third-party buyer reviews published on this product page. Storefronts may moderate reviews, and verification or incentive labels appear only when the provider supplies them. Their ratings are already represented in the aggregate above and are not counted again in Cherrybook Index.
How ratings count toward the Index
To count toward Cherrybook Index, an aggregate must come from a supported source, match this product, include at least 5 ratings, and have been refreshed within 90 days. Its weight is 12% for 5–24 ratings, 15% for 25–99, or 18% for 100 or more. Higher tiers require another base signal; a ratings-only lot stays at 12%.
View the product and its ratings on Sightglass Coffee →Count-adjusted Cherrybook Index weight 12% · Refreshed Sep 13, 2026
About Sightglass Coffee
Community reputation · Reddit
Cult favorite· sentiment 90/100
Two Reddit posts describe positive Sightglass experiences. One strongly recommends both the coffee and customer service; another reports a Yirgacheffe becoming balanced, sweet, and very good after dial-in changes.
coffee and customer serviceYirgacheffe dial-in
Threads cited (2)
- r/Coffee · 26↑ · My foray into putting roasted beans in the freezer
...em in the freezer and they'll keep fresh longer. In a way, this was going to be a test of that. Yesterday, I took these beans out. They're Honduras Nueva Esperanza from Sightglass roasters, which are fantastic roasters with great customer service, cant recommend them enough. They were roasted december 30, 2019, and
- r/Coffee · 8↑ · V60: do certain beans respond poorly to Hoffman method?
I've used it to great success before, but I was surprised at how poorly my coffee tasted when using it for my new beans. I have a bag of Ethiopian Yirgacheffe from Sightglass, and I attempted to dial in using Hoffman's V60 method and adjusting grind size. My coffee was bitter and harsh on first sips no matter what grin
Press · Sprudge
- Build-Outs Of Coffee: Sightglass Coffee In Berkeley, CA2026-09-16·sprudge
Sightglass Coffee Roasters in Berkeley, California.
On YouTube
Meet the roaster on camera
About the roasterShop tour
Fellow Talks to Sightglass about their Honduras Finca Baide
Fellow
Watch on YouTubeThis video covers Sightglass Coffee; it is general roaster coverage.
Cherrybook summary of the video
Fellow chats with Brian from Sightglass Coffee about their flagship SOMA location in San Francisco, their sourcing roots in Honduras with producers like Giovanni Baide and David Muñoz, and how their coffees are roasted and brewed.
Inside this video
From Fellow:
“Sightglass we were born here in SOMA on 7th and Folsom. ... back in 2009 is when we first opened up our doors.”
“the idea behind that space was to kind of create a Willy Wonka factory so that folks could come in and they could see everything, every part of the process.”
Explore the videos
Videos by their credited creators. Playing a video connects to YouTube. Privacy